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139 records – page 1 of 7.

Tastefully blended : 100 low-prep pureed recipes suitable for both oral and tube feeding

https://bccalibrary.andornot.com/en/permalink/catalog121288
Crunchy Tubie Mama. [United States of America]: Crunchy Tubie Mama , 2018.
Audience
Patient or Public
Call Number
WB410 M263 2018
Availability
5 copies, 4 available
Includes many recipes that are; Dairy free; Soy free; Vegetarian; Vegan; Gluten free
More Information
Alternate Title
Tastefully blended
Author
Crunchy Tubie Mama
Place of Publication
[United States of America]
Publisher
Crunchy Tubie Mama
Publication Date
2018
Physical Description
206 p. ; 23 cm.
Subjects
Enteral Nutrition
Enteral nutrition - methods
Nutrition
Nutrition therapy - methods
Cooking
Popular Work
Abstract
Includes many recipes that are
Dairy free
Soy free
Vegetarian
Vegan
Gluten free
Notes
Surrey CIC keep 2022
Title from cover.
ISBN
9781728678252
1728678250
Language
English
Material Type
Book
Audience
Patient or Public
Location
Abbotsford Cancer Info Ctr
Vancouver Library
Surrey Cancer Info Ctr
Kelowna Cancer Info Ctr
Victoria Cancer Info Ctr
Call Number
WB410 M263 2018
Website Notes
This resource was purchased with a donation from the Order of the Eastern Star.

Copies

c.1 BC Cancer Agency SUR Cancer Info Ctr On Loan, due Wednesday, November 17, 2021
c.1 BC Cancer Agency ARHCC Cancer Info Ctr Available
c.1 BC Cancer Agency VAN Library Available
c.1 BC Cancer Agency KEL Cancer Info Ctr Available
c.1 BC Cancer Agency VIC Cancer Info Ctr Available
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A.S.P.E.N. nutrition support practice manual

https://bccalibrary.andornot.com/en/permalink/catalog16145
American Society for Parenteral and Enteral Nutrition. Silver Spring, MD: American Society for Parenteral and Enteral Nutrition (A.S.P.E.N.) , 2005. 2nd ed.
Audience
Professional
Call Number
WB410 A513 2005
Availability
1 copy, 1 available
More Information
Alternate Title
ASPEN nutritional support practice manual
Corporate Author
American Society for Parenteral and Enteral Nutrition
Editor
Merritt, Russell
Edition
2nd ed.
Place of Publication
Silver Spring, MD
Publisher
American Society for Parenteral and Enteral Nutrition (A.S.P.E.N.)
Publication Date
2005
Physical Description
xx, 411 p. : ill. ; 28 cm. + 1 CD-ROM (4 3/4 in.)
Subjects
Nutritional Support
Enteral Nutrition
Parenteral Nutrition
Nutrition Therapy
Diet Therapy
Handbooks
ISBN
1889622060
Language
English
Material Type
Book
CD
Audience
Professional
Location
Vancouver Library
Call Number
WB410 A513 2005

Copies

c.1 BC Cancer Agency VAN Library Available
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Preventive nutrition : the comprehensive guide for health professionals

https://bccalibrary.andornot.com/en/permalink/catalog15082
Totowa, NJ: Humana Press , c2005. 3rd ed.
Audience
Professional
Call Number
QU145 P944 2005
Availability
1 copy, 1 available
More Information
Editor
Bendich, Adrianne
Deckelbaum, Richard J
Edition
3rd ed.
Place of Publication
Totowa, NJ
Publisher
Humana Press
Publication Date
c2005
Physical Description
xxv, 958 p. : ill. ; 26 cm. + 1 CD-ROM (4 3/4 in.)
Series
Nutrition and health
Subjects
Nutrition
Diet
Nutrition Therapy
Nutritional Status
Primary Prevention
ISBN
1588294455 (alk. paper)
Language
English
Material Type
Book
CD
Audience
Professional
Location
Vancouver Library
Call Number
QU145 P944 2005

Copies

c.1 BC Cancer Agency VAN Library Available
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Nutrition essentials : practical applications

https://bccalibrary.andornot.com/en/permalink/catalog125033
Insel, Paul, Ross, Don, McMahon, Kimberley. Burlington, MA: Jones & Bartlett Learning, LLC , 2023.
Audience
Professional
More Information
  1 read online  
Author
Insel, Paul
Ross, Don
McMahon, Kimberley
Place of Publication
Burlington, MA
Publisher
Jones & Bartlett Learning, LLC
Publication Date
2023
Series
R2 Library
Subjects
Nutrition
Diet
ISBN
9781284251906
128425190X
9781284251913
Language
English
Material Type
Ebook
Audience
Professional
Location
Internet
Website Notes
This R2 title is licensed for one BC Cancer staff user at a time only. Authentication via HealthBC sign in required. Use your BC Cancer staff username and ID when prompted.
Read Online
https://login.bccancer.idm.oclc.org/login?url=https://www-r2library-com.bccancer.idm.oclc.org/Resource/Title/128425190X
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Diet and nutrition sourcebook

https://bccalibrary.andornot.com/en/permalink/catalog3025
Detroit, Mi.: Omnigraphics, Inc. , 1996.
Audience
Patient or Public
Call Number
QZ266 D565h 1996
Availability
1 copy, 1 available
Diet and nutrition sourcebook : basic information about nutrition, including the dietary guidelines for Americans, the food guide pyramid, and their applications in daily diet, nutritional advice for specific age groups, current nutritional issues and controversies, the new food label and how to us…
More Information
Editor
Harris, Dan R
Place of Publication
Detroit, Mi.
Publisher
Omnigraphics, Inc.
Publication Date
1996
Series
Health reference series 15
Subjects
Nutrition
Diet
Abstract
Diet and nutrition sourcebook : basic information about nutrition, including the dietary guidelines for Americans, the food guide pyramid, and their applications in daily diet, nutritional advice for specific age groups, current nutritional issues and controversies, the new food label and how to use it to promote healthy eating, and recent developments in nutritional research
ISBN
0780800842
Language
English
Material Type
Book
Audience
Patient or Public
Location
Vancouver Library
Call Number
QZ266 D565h 1996

Copies

c.1 BC Cancer Agency VAN Library Available
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New Mayo Clinic cookbook

https://bccalibrary.andornot.com/en/permalink/catalog21684
Mayo Clinic. New York, NY: Time Home Entertainment Inc. , 2012. 2nd ed.
Audience
Patient or Public
Call Number
QZ266 N9 N532 2012
Availability
5 copies, 5 available
More Information
Alternate Title
New Mayo Clinic cookbook : eating well for better health
Corporate Author
Mayo Clinic
Edition
2nd ed.
Place of Publication
New York, NY
Publisher
Time Home Entertainment Inc.
Publication Date
2012
Physical Description
384 p. : ill. ; 27 cm.
Subjects
Nutrition Therapy
Cookbook
ISBN
9781603202213
1603202218
Language
English
Material Type
Book
Audience
Patient or Public
Location
Vancouver Library
Vancouver Cancer Info Ctr
Kelowna Cancer Info Ctr
Abbotsford Cancer Info Ctr
Prince George Cancer Info Ctr
Call Number
QZ266 N9 N532 2012

Copies

c.1 BC Cancer Agency ARHCC Cancer Info Ctr Available
c.1 BC Cancer Agency PG Cancer Info Ctr Missing Available
c.1 BC Cancer Agency KEL Cancer Info Ctr Available
c.1 BC Cancer Agency VAN Cancer Info Ctr Available
c.1 BC Cancer Agency VAN Library Available
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Nutrition and diagnosis-related care

https://bccalibrary.andornot.com/en/permalink/catalog20697
Escott-Stump, Sylvia. Philadelphia, PA: Wolters Kluwer Health/Lippincott Williams & Wilkins , 2012. 7th ed.
Audience
Professional
Call Number
WB400 E74n 2012
Availability
1 copy, 1 available
More Information
Author
Escott-Stump, Sylvia
Edition
7th ed.
Place of Publication
Philadelphia, PA
Publisher
Wolters Kluwer Health/Lippincott Williams & Wilkins
Publication Date
2012
Physical Description
xx, 1020 p. : ill. ; 28 cm.
Subjects
Nutrition Therapy
Diet Therapy
Nutritional Physiological Phenomena
Handbooks
ISBN
9781608310173
Language
English
Material Type
Book
Audience
Professional
Location
Kelowna Library
Call Number
WB400 E74n 2012

Copies

c.1 BC Cancer Agency KEL Library Available
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Krause's food and the nutrition care process

https://bccalibrary.andornot.com/en/permalink/catalog20698
[St. Louis, MO]: Elsevier , 2011. 13th ed.
Audience
Professional
Call Number
WB400 K91 2011
Availability
1 copy, 1 available
More Information
Editor
Mahan, L. Kathleen
Escott-Stump, Sylvia
Krause, Marie V
Edition
13th ed.
Place of Publication
[St. Louis, MO]
Publisher
Elsevier
Publication Date
2011
Subjects
Nutrition Therapy
Diet Therapy
Food
Nutritional Physiological Phenomena
ISBN
9781437722338
Language
English
Material Type
Book
Audience
Professional
Location
Kelowna Library
Call Number
WB400 K91 2011

Copies

c.1 BC Cancer Agency KEL Library Available
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Nutrition for dummies

https://bccalibrary.andornot.com/en/permalink/catalog124263
Rinzler, Carol Ann. Hoboken, NJ: John Wiley & Sons, Inc. , 2021. 7th ed.
Audience
Patient or Public
More Information
  1 read online  
Author
Rinzler, Carol Ann
Edition
7th ed.
Place of Publication
Hoboken, NJ
Publisher
John Wiley & Sons, Inc.
Publication Date
2021
Series
Proquest Ebook Central
Subjects
Nutrition Therapy
Popular Work
ISBN
9781119723905
9781119724025
Language
English
Material Type
Ebook
Audience
Patient or Public
Location
Internet
Website Notes
Patients and the public of BC and the Yukon can access this title by emailing library@bccancer.bc.ca or calling 1.888.675.8001 x 7000 (toll-free) to obtain a username and password.
Read Online
https://ebookcentral.proquest.com/lib/bccancer-ebooks/detail.action?docID=6538916
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Benefits and risks of vitamins and minerals : what you need to know : a special health report from Harvard Medical School

https://bccalibrary.andornot.com/en/permalink/catalog14585
Coltrera, Francesca, Dadoly, Ann Marie F. [Boston, MA]: Harvard Health Publications , 2005.
Audience
Patient or Public
Call Number
QU160 C725 2005
Availability
1 copy, 1 available
More Information
Alternate Title
Vitamins and minerals
Author
Coltrera, Francesca
Dadoly, Ann Marie F
Place of Publication
[Boston, MA]
Publisher
Harvard Health Publications
Publication Date
2005
Subjects
Vitamins
Minerals
Nutrition
Diet
ISBN
1933225386
Language
English
Material Type
Book
Audience
Patient or Public
Location
Vancouver Library
Call Number
QU160 C725 2005

Copies

c.1 BC Cancer Agency VAN Library Available
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Tips for food and a healthy body

https://bccalibrary.andornot.com/en/permalink/catalog18244
Shanghai, China: Commercial Printer , 1997.
Audience
Patient or Public
Call Number
QZ266 T595 1997
Availability
1 copy, 1 available
How food affect our body; Nutrients we can receive from different types of food; Types of food that are good for the different stages and conditions of life
More Information
Place of Publication
Shanghai, China
Publisher
Commercial Printer
Publication Date
1997
Physical Description
403 p ; 19 cm.
Subjects
Nutrition
Diet
Popular Work
Abstract
How food affect our body
Nutrients we can receive from different types of food
Types of food that are good for the different stages and conditions of life
ISBN
7532342506
Language
Chinese
Material Type
Book
Audience
Patient or Public
Location
Vancouver Library
Call Number
QZ266 T595 1997

Copies

c.1 BC Cancer Agency VAN Library Available
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Eat, drink, and be healthy : the Harvard Medical School guide to healthy eating

https://bccalibrary.andornot.com/en/permalink/catalog13446
Willett, Walter C. New York, NY: Free Press , 2003. 1st Free Press ed.
Audience
Patient or Public
Call Number
QZ266 N9 W712 2003
Availability
1 copy, 1 available
More Information
Author
Willett, Walter C
Edition
1st Free Press ed.
Place of Publication
New York, NY
Publisher
Free Press
Publication Date
2003
Physical Description
299 p. : ill.
Subjects
Diet
Nutrition
Popular Work
ISBN
0743223225 (pbk.)
Language
English
Material Type
Book
Audience
Patient or Public
Location
Kelowna Cancer Info Ctr
Call Number
QZ266 N9 W712 2003

Copies

c.1 BC Cancer Agency KEL Cancer Info Ctr Available
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Clinical nutrition for oncology patients

https://bccalibrary.andornot.com/en/permalink/catalog19734
Sudbury, MA: Jones and Bartlett Publishers , 2010.
Audience
Professional
Availability
1 copy, 1 available
More Information
  1 read online  
Editor
Marian, Mary
Roberts, Susan
Place of Publication
Sudbury, MA
Publisher
Jones and Bartlett Publishers
Publication Date
2010
Physical Description
xvi, 463 p. : ill. ; 24 cm.
Series
R2 Library
Subjects
Neoplasms - diet therapy
Nutrition Therapy
ISBN
9780763755126
0763755125
Language
English
Material Type
Book
Ebook
Audience
Professional
Location
Vancouver Library
Internet
Website Notes
This R2 title is licensed for one BC Cancer staff user at a time only. Authentication via HealthBC sign in required. Use your BC Cancer staff username and ID when prompted.
Read Online
https://login.bccancer.idm.oclc.org/login?url=http://www.R2Library.com/marc_frame.aspx?ResourceID=2253

Copies

c.1 BC Cancer Agency VAN Library Available
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Cancer prevention : novel nutrient and pharmaceutical developments

https://bccalibrary.andornot.com/en/permalink/catalog1497
New York Academy of Sciences. New York, NY: New York Academy of Sciences , 1999.
Audience
Professional
Call Number
Q11 N5 1999 v.889
Availability
1 copy, 1 available
More Information
Corporate Author
New York Academy of Sciences
Editor
Bradlow, H. Leon
Fishman, Jack
Osborne, Michael P
Place of Publication
New York, NY
Publisher
New York Academy of Sciences
Publication Date
1999
Series
Annals of the New York Academy of Sciences 889
Subjects
Chemoprevention
Neoplasms - prevention & control
Nutrition
ISBN
1573311995
Language
English
Material Type
Book
Audience
Professional
Location
Vancouver Library
Call Number
Q11 N5 1999 v.889

Copies

c.1 BC Cancer Agency VAN Library Available
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Classic of health food

https://bccalibrary.andornot.com/en/permalink/catalog21208
Chen, Cun Ren. Hong Kong: Hong Kong Guang Ming , n.d.
Audience
Patient or Public
Call Number
QZ266 N9 C518
Availability
1 copy, 1 available
More Information
Author
Chen, Cun Ren
Place of Publication
Hong Kong
Publisher
Hong Kong Guang Ming
Publication Date
n.d.
Subjects
Cookbook
Nutrition Therapy
Popular Work
Language
Chinese
Material Type
Book
Audience
Patient or Public
Location
Vancouver Library
Call Number
QZ266 N9 C518

Copies

c.1 BC Cancer Agency VAN Library Available
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Food and health

https://bccalibrary.andornot.com/en/permalink/catalog21275
Ma, Wen Fei. Hong Kong: Lan Tian Shu Wu , n.d.
Audience
Patient or Public
Call Number
QZ266 N9 M111
Availability
1 copy, 1 available
More Information
Author
Ma, Wen Fei
Place of Publication
Hong Kong
Publisher
Lan Tian Shu Wu
Publication Date
n.d.
Subjects
Cookbook
Nutrition Therapy
Popular Work
Language
Chinese
Material Type
Book
Audience
Patient or Public
Location
Vancouver Library
Call Number
QZ266 N9 M111

Copies

c.1 BC Cancer Agency VAN Library Available
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American Dietetic Association's complete food and nutrition guide

https://bccalibrary.andornot.com/en/permalink/catalog4747
Duyff, Roberta Larson. Minneapolis, MN: Chronimed Publishing , 1998.
Audience
Patient or Public
Call Number
QZ266 N9 D988 1998
Availability
1 copy, 1 available
More Information
Author
Duyff, Roberta Larson
Place of Publication
Minneapolis, MN
Publisher
Chronimed Publishing
Publication Date
1998
Subjects
Nutrition
Diet
Cookbook
Popular Work
ISBN
1565611608
Language
English
Material Type
Book
Audience
Patient or Public
Location
Vancouver Library
Call Number
QZ266 N9 D988 1998

Copies

c.1 BC Cancer Agency VAN Library Available
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Cutting edge vegetarian nutrition

https://bccalibrary.andornot.com/en/permalink/catalog6399
Davis, Brenda. [Vancouver, BC?]: BC Cancer Agency. Medical Illustration , 1998.
Audience
Patient or Public
Call Number
QZ266 D261 1998
Availability
1 copy, 1 available
More Information
Author
Davis, Brenda
Place of Publication
[Vancouver, BC?]
Publisher
BC Cancer Agency. Medical Illustration
Publication Date
1998
Physical Description
1/2 inch : colour ; 90 minutes
Series
BCCA diet and cancer prevention lecture 3
Subjects
Vegetarianism
Diet
Nutrition
Popular Work
Language
English
Material Type
Video
VHS
Audience
Patient or Public
Location
VC Library Archives
Vancouver Library AV Room
Call Number
QZ266 D261 1998

Copies

c.1 BC Cancer Agency VAN Library AV Room Available
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Handbook of nutrition and diet in palliative care

https://bccalibrary.andornot.com/en/permalink/catalog123097
Boca Raton, Fla.: CRC Press, Taylor & Francis Group , 2019. 2nd ed.
Audience
Professional
Summary:; Handbook of Nutrition and Diet in Palliative Care, Second Edition, is a comprehensive guide, providing exhaustive information on nutrition and diet in terminal and palliative care. It covers physical, cultural and ethical aspects, bridging the intellectual divide in being suitable for nov…
More Information
  1 read online  
Alternate Title
Diet and nutrition in palliative care
Editor
Preedy, Victor R.
Edition
2nd ed.
Place of Publication
Boca Raton, Fla.
Publisher
CRC Press, Taylor & Francis Group
Publication Date
2019
Series
Proquest Ebook Central
Subjects
Palliative Care
Nutrition Therapy
Terminal Care
Abstract
Summary:
Handbook of Nutrition and Diet in Palliative Care, Second Edition, is a comprehensive guide, providing exhaustive information on nutrition and diet in terminal and palliative care. It covers physical, cultural and ethical aspects, bridging the intellectual divide in being suitable for novices and experts alike. Following in the tradition of its predecessor, chapters contain practical methods, techniques, and guidelines along with a section on applications to other areas of palliative care. Each chapter features key facts highlighting important areas, summary points, and ethical issues. FEATURES * Use of cannabinoids in palliative nutrition care * Pain control in palliative care * Communications in palliative/end-of-life care: aspects of bad news * Anorexia in cancer: appetite, physiology, and beyond * Palliative care in severe and enduring eating disorders * Linking food supplementation and palliative care in HIV * Eating-related distress in terminally ill cancer patients and their family members * Palliative care of gastroparesis * Preoperative nutrition assessment and optimization in the cancer patient * Childhood leukemia, malnutrition, and mortality as components of palliative care * End-of-life decisions in persons with neurodevelopmental disorders -- Provided by Publisher.
ISBN
9781351662963
Language
English
Material Type
Ebook
Audience
Professional
Location
Internet
Website Notes
This Proquest title is licensed for ONE BC Cancer staff user at a time. If you are denied access while on a network computer, please try again later.
Authentication via HealthBC sign in required. Use your BC Cancer staff username and ID when prompted.
Read Online
https://login.bccancer.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/bccancer-ebooks/detail.action?docID=5813369
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Taste : my life through food

https://bccalibrary.andornot.com/en/permalink/catalog124456
Tucci, Stanley. New York, NY: Gallery Books , 2021.
Audience
Patient or Public
Call Number
QL756 T886 2021
Availability
1 copy, 0 available
"From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen"-- Provided by publisher
More Information
Author
Tucci, Stanley
Place of Publication
New York, NY
Publisher
Gallery Books
Publication Date
2021
Physical Description
291 pages ; 24 cm
Subjects
Popular Work
Personal Narratives
Cooking
Nutrition
Abstract
"From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen"-- Provided by publisher
Notes
This resource was purchased with a donation from the Order of the Eastern Star.
ISBN
9781982168018
Language
English
Material Type
Book
Audience
Patient or Public
Location
Victoria Cancer Info Ctr
Call Number
QL756 T886 2021

Copies

c.1 BC Cancer Agency VIC Cancer Info Ctr On Loan, due Tuesday, June 4, 2024
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139 records – page 1 of 7.