topic:"Cooking" found 4 records - BC Cancer Agency Library

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Native harvests : American Indian wild foods and recipes

https://bccalibrary.andornot.com/en/permalink/catalog125262

Kavasch, E. Barrie. Garden City, NY: Dover Publications , 2005.

Audience: Patient or Public

Call Number: QZ266 N9 K21 2005

Availability: 1 copy, 1 available

This book is not just a recipe collection, but a passport to foraging and to surviving close to nature. It will tell you how to prepare familiar foods such as stuffed clams and corn chowder, but also how to fix clover soup, purslane salad, young milkweed spears, wild rice with hazelnuts and blueber…

Author: Kavasch, E. Barrie

Place of Publication: Garden City, NY

Publisher: Dover Publications

Publication Date: 2005

Physical Description: xxviii, 287 p. : ill. ; 22 cm.

Subjects: American Indian; Indigenous Peoples; Cooking; Medicine, Traditional; Cookbook; Popular Work

Abstract: This book is not just a recipe collection, but a passport to foraging and to surviving close to nature. It will tell you how to prepare familiar foods such as stuffed clams and corn chowder, but also how to fix clover soup, purslane salad, young milkweed spears, wild rice with hazelnuts and blueberries, fiddlehead stew, meadow mushroom pie, stewed wild rabbit with dumplings, spoon bread, acorn coffee, and witch hazel tea. Beautifully illustrated by the author (herself of American Indian descent), this book is also an invaluable manual on herbal medicines and ceremonial, sacred, and poisonous plants ? all written with acute sensitivity to and appreciation of Native American ways.

ISBN: 9780486440637

Language: English

Material Type: Book

Audience: Patient or Public

Location: Vancouver Library

Call Number: QZ266 N9 K21 2005

Copies

c.1 BC Cancer Agency VAN Library

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Recovering our ancestors' gardens : indigenous recipes and guide to diet and fitness

https://bccalibrary.andornot.com/en/permalink/catalog122124

Mihesuah, Devon A. Lincoln, NE: University of Nebraska Press , 2005.

Audience: Patient or Public

Call Number: QZ266 N9 M636 2005

Availability: 3 copies, 3 available

Featuring an array of tempting traditional native recipes and no-nonsense practical advice about health and fitness, author Devon Abbot Mihesuah, draws on the rich indigenous heritages of this continent to offer a helpful guide to a healthier life. The second half of the book is a collection of ind…

Author: Mihesuah, Devon A.

Place of Publication: Lincoln, NE

Publisher: University of Nebraska Press

Publication Date: 2005

Physical Description: 194 p. : ill. ; 23 cm.

Subjects: First Nations; Nutrition Therapy; Cooking; Diet, Healthy; Healthy Lifestyle; Cookbook; Popular Work

Abstract: Featuring an array of tempting traditional native recipes and no-nonsense practical advice about health and fitness, author Devon Abbot Mihesuah, draws on the rich indigenous heritages of this continent to offer a helpful guide to a healthier life. The second half of the book is a collection of indigenous recipes. - Cover.