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20 records – page 1 of 1.

Canada's food guide

https://bccalibrary.andornot.com/en/permalink/catalog18650
Canada. Health Canada. [Ottawa, ON]: Ministry of Supply and Services Canada , 2008.
Audience
Patient or Public
More Information
  1 read online  
Corporate Author
Canada. Health Canada
Place of Publication
[Ottawa, ON]
Publisher
Ministry of Supply and Services Canada
Publication Date
2008
Subjects
Nutrition
Popular Work
ISSN
9780662030362
Language
Punjabi
Material Type
Handout
Online
Audience
Patient or Public
Location
Internet
Read Online
http://www.hc-sc.gc.ca/fn-an/alt_formats/hpfb-dgpsa/pdf/food-guide-aliment/guide_trans-trad-punjabi_v.pdf
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Eating well with Canada's food guide

https://bccalibrary.andornot.com/en/permalink/catalog15506
Canada. Health Canada. [Ottawa, ON]: Ministry of Supply and Services Canada , 2007.
Audience
Patient or Public
More Information
  3 read online  
Corporate Author
Canada. Health Canada
Place of Publication
[Ottawa, ON]
Publisher
Ministry of Supply and Services Canada
Publication Date
2007
Subjects
Nutrition
Popular Work
ISSN
0662444671
Language
English
French
Aramaic
Chinese
Farsi (Persian)
Korean
Punjabi
Russian
Spanish
Tagalog
Tamil
Urdu
Material Type
Booklet
Handout
Online
Audience
Patient or Public
Location
Internet
Website Notes
3rd URL links to the translated versions of the guide (multicultural)
Read Online
http://www.hc-sc.gc.ca/fn-an/food-guide-aliment/order-commander/eating_well_bien_manger-eng.php
http://www.hc-sc.gc.ca/fn-an/food-guide-aliment/index-eng.php
http://www.hc-sc.gc.ca/fn-an/food-guide-aliment/order-commander/guide_trans-trad-eng.php
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Canada's food guide to healthy eating

https://bccalibrary.andornot.com/en/permalink/catalog7031
Canada. Health Canada. Ottawa, Ont.: Ministry of Supply and Services Canada , 1992.
Audience
Patient or Public
More Information
  1 read online  
Corporate Author
Canada. Health Canada
Place of Publication
Ottawa, Ont.
Publisher
Ministry of Supply and Services Canada
Publication Date
1992
Subjects
Nutrition - popular works - handouts
Language
English
Material Type
Online
Audience
Patient or Public
Location
Internet
Read Online
http://www.hc-sc.gc.ca/fn-an/food-guide-aliment/using-utiliser/index-eng.php
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Eating well when you have cancer : a guide to good nutrition

https://bccalibrary.andornot.com/en/permalink/catalog16548
Canadian Cancer Society. [Toronto, ON]: Canadian Cancer Society , 2008.
Audience
Patient or Public
More Information
  1 read online  
Corporate Author
Canadian Cancer Society
Place of Publication
[Toronto, ON]
Publisher
Canadian Cancer Society
Publication Date
2008
Physical Description
44 p.
Subjects
Neoplasms - diet therapy
Nutrition
Popular Work
Language
English
Material Type
Booklet
Handout
Online
Audience
Patient or Public
Location
Internet
Read Online
http://www.cancer.ca/en/support-and-services/resources/publications/?region=bc
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When your child has cancer : a guide to good nutrition

https://bccalibrary.andornot.com/en/permalink/catalog21211
Canadian Cancer Society. [Toronto, ON]: Canadian Cancer Society , 2009.
Audience
Patient or Public
More Information
  1 read online  
Corporate Author
Canadian Cancer Society
Place of Publication
[Toronto, ON]
Publisher
Canadian Cancer Society
Publication Date
2009
Physical Description
48 p. ; 22 cm.
Subjects
Neoplasms - diet therapy
Nutrition Therapy
Child
Infant
Cookbook
Popular Work
Language
English
Material Type
Handout
Online
Audience
Patient or Public
Location
Internet
Read Online
http://www.cancer.ca/en/support-and-services/resources/publications/?region=bc
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American Cancer Society complete guide to nutrition for cancer survivors : eating well, staying well during and after cancer

https://bccalibrary.andornot.com/en/permalink/catalog19575
American Cancer Society. Atlanta, GA: American Cancer Society , 2010. 2nd ed.
Audience
Patient or Public
Call Number
QZ266 A512g 2010
Availability
11 copies, 10 available
More Information
  1 read online  
Alternate Title
Eating well, staying well
Corporate Author
American Cancer Society
Editor
Grant, Barbara L
Edition
2nd ed.
Place of Publication
Atlanta, GA
Publisher
American Cancer Society
Publication Date
2010
Physical Description
xviii, 352 p. : ill., 23 cm.
Series
EBSCOhost eBook
Subjects
Neoplasms - diet therapy
Nutrition Therapy
Diet - methods
Nutritional Physiological Phenomena
Food
Popular Work
ISBN
9780944235782
0944235786
9781604430578
Language
English
Material Type
Book
Ebook
Audience
Patient or Public
Location
Vancouver Library
Vancouver Cancer Info Ctr
Kelowna Cancer Info Ctr
Abbotsford Cancer Info Ctr
Victoria Cancer Info Ctr
Prince George Cancer Info Ctr
Internet
Call Number
QZ266 A512g 2010
Website Notes
Patients and the public of BC and the Yukon can access this title by emailing library@bccancer.bc.ca to obtain a username and password from the Library.
Read Online
http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=342727

Copies

c.3 BC Cancer Agency VAN Library On Loan, due Friday, December 20, 2019
c.1 BC Cancer Agency ARHCC Cancer Info Ctr Available
c.2 BC Cancer Agency ARHCC Cancer Info Ctr Available
c.1 BC Cancer Agency PG Cancer Info Ctr Missing Available
c.1 BC Cancer Agency KEL Cancer Info Ctr Available
c.1 BC Cancer Agency VAN Cancer Info Ctr Available
c.3 BC Cancer Agency VAN Cancer Info Ctr Available
c.1 BC Cancer Agency VAN Library Available
c.2 BC Cancer Agency VAN Library Available
c.1 BC Cancer Agency VIC Cancer Info Ctr Available
c.2 BC Cancer Agency VIC Cancer Info Ctr Available
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Nutrition guide for women with breast cancer

https://bccalibrary.andornot.com/en/permalink/catalog21293
BC Cancer Agency, HealthLink BC. [Vancouver, BC?]: BC Cancer Agency , 2012. rev. ed.
Audience
Patient or Public
Call Number
WP870 B862n 2012
Availability
1 copy, 1 available
This book is part of the "Breast cancer information kit" which is available at: http://www.bccancer.bc.ca/health-info/types-of-cancer/breast-cancer/breast/information-kit#
More Information
  1 read online  
Continues / Continued By
Nutrition guide for women with breast cancer (2011)
Corporate Author
BC Cancer Agency
HealthLink BC
Edition
rev. ed.
Place of Publication
[Vancouver, BC?]
Publisher
BC Cancer Agency
Publication Date
2012
Physical Description
68 p. : ill. ; 22 cm.
Subjects
Breast Neoplasms - diet therapy
Breast Neoplasms - prevention & control
Nutrition Therapy
Diet
Women's Health
Complementary Therapies
Exercise
Popular Work
Abstract
This book is part of the "Breast cancer information kit" which is available at: http://www.bccancer.bc.ca/health-info/types-of-cancer/breast-cancer/breast/information-kit#
ISBN
9781896624235
1896624235
Language
English
Material Type
Booklet
Handout
Online
Audience
Patient or Public
Location
Vancouver Library
Internet
Call Number
WP870 B862n 2012
Read Online
http://www.bccancer.bc.ca/patient-and-public-info-site/Documents/Breast_Cancer_Nutrition_ebooklet_Nov_2012.pdf

Copies

c.1 BC Cancer Agency VAN Library Missing Available
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Food, nutrition, physical activity and the prevention of cancer : a global perspective ;|Summary

https://bccalibrary.andornot.com/en/permalink/catalog15824
World Cancer Research Fund, American Institute for Cancer Research. Washington, DC: American Institute for Cancer Research , 2007. 2nd ed.
Audience
Professional
Call Number
QZ266 F687 2007
Availability
10 copies, 10 available
v.1: Full text; v.2: Summary (12 p.)
More Information
  2 read online  
Alternate Title
Second expert report
Summary
A project of World Cancer Research Fund International
Corporate Author
World Cancer Research Fund
American Institute for Cancer Research
Edition
2nd ed.
Place of Publication
Washington, DC
Publisher
American Institute for Cancer Research
Publication Date
2007
Physical Description
xxv, 517 p. : ill. ; 27 cm. + 1 CD-ROM (4 3/4 in.)
Subjects
Neoplasms - prevention & control
Neoplasms - diet therapy
Food
Nutrition Physiology
Physical Fitness
Abstract
v.1: Full text
v.2: Summary (12 p.)
ISBN
978072252225
Language
English
Material Type
Report
CD
Online
Audience
Professional
Location
Vancouver Library
Surrey Library
Victoria Library
Kelowna Library
Internet
Call Number
QZ266 F687 2007
Read Online
http://www.aicr.org/
http://www.dietandcancerreport.org/?p=ER

Copies

c.1 BC Cancer Agency KEL Library Available
c.1 BC Cancer Agency KEL Library Available
c.1 BC Cancer Agency SUR Library Available
c.1 BC Cancer Agency SUR Library Available
c.1 BC Cancer Agency VAN Library Available
c.1 BC Cancer Agency VAN Library Available
c.1 BC Cancer Agency VIC Library Available
c.1 BC Cancer Agency VIC Library Available
c.2 BC Cancer Agency VAN Library Available
c.2 BC Cancer Agency VAN Library Available
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Food, nutrition, physical activity and the prevention of cancer : a global perspective : summary

https://bccalibrary.andornot.com/en/permalink/catalog16455
World Cancer Research Fund, American Institute for Cancer Research. Washington, DC: American Institute for Cancer Research , 2007. 2nd ed.
Audience
Patient or Public
Call Number
QZ266 F687s 2007
Availability
1 copy, 1 available
More Information
  1 read online  
Alternate Title
Second expert report
A project of World Cancer Research Fund International
Corporate Author
World Cancer Research Fund
American Institute for Cancer Research
Edition
2nd ed.
Place of Publication
Washington, DC
Publisher
American Institute for Cancer Research
Publication Date
2007
Subjects
Neoplasms - prevention & control
Neoplasms - diet therapy
Food
Nutrition Physiology
Physical Fitness
Language
English
Material Type
Report
Online
Audience
Patient or Public
Location
Victoria Cancer Info Ctr
Internet
Call Number
QZ266 F687s 2007
Read Online
http://www.dietandcancerreport.org/?p=summary

Copies

c.1 BC Cancer Agency VIC Cancer Info Ctr Available
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Functional foods in cancer prevention and therapy

https://bccalibrary.andornot.com/en/permalink/catalog123034
London, UK: Academic Press , 2020.
Audience
Professional
Contents:
More Information
  1 read online  
Editor
Kabir, Yearul
Place of Publication
London, UK
Publisher
Academic Press
Publication Date
2020
Series
Proquest Ebook Central
Subjects
Neoplasms - diet therapy
Neoplasms - prevention & control
Nutrition Therapy
Abstract
Contents:
ISBN
9780128161517
9780128165386
Language
English
Material Type
Ebook
Audience
Professional
Location
Internet
Website Notes
This Proquest title is licensed for ONE BC Cancer staff user at a time. If you are denied access while on a network computer, please try again later.
Authentication via HealthBC sign in required. Use your BC Cancer staff username and ID when prompted.
Read Online
https://login.bccancer.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/bccancer-ebooks/detail.action?docID=6143679
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Traditional plant foods of Canadian indigenous peoples: nutrition, botany and use

https://bccalibrary.andornot.com/en/permalink/catalog119908
Kuhnlein, Harriet V., Turner, Nancy J. [Canada]: Gordon and Breach Science Publishers , 2009.
Audience
Patient or Public
Professional
More Information
  2 read online  
Author
Kuhnlein, Harriet V.
Turner, Nancy J.
Place of Publication
[Canada]
Publisher
Gordon and Breach Science Publishers
Publication Date
2009
Series
Food and nutrition in history and anthropology v. 8
Subjects
First Nations
Canada
Ethnobotany
Plants, Edible
Nutrition
Nutritive Value
Food
Notes
Book originally published by OPA, Amsterdam. 1991.
ISBN
2881244653
Language
English
Material Type
Book
Online
Audience
Patient or Public
Professional
Location
Internet
Read Online
https://www.fao.org/3/ai215e/ai215e.pdf
https://www.fao.org/family-farming/detail/en/c/284571/
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Policy and action for cancer prevention : food, nutrition, and physical activity : a global perspective

https://bccalibrary.andornot.com/en/permalink/catalog17747
World Cancer Research Fund, American Institute for Cancer Research. Washington, DC: American Institute for Cancer Research , 2009.
Audience
Professional
Call Number
QZ266 F687p 2009
Availability
4 copies, 4 available
This policy report derives from the recommendations of the 2007 WCRF/AICR expert reeot "Food, nutrition, physical activity, and the prevention of cancer : a global perspective."
More Information
  1 read online  
Alternate Title
A project of World Cancer Research Fund International
Policy and action expert report
Corporate Author
World Cancer Research Fund
American Institute for Cancer Research
Place of Publication
Washington, DC
Publisher
American Institute for Cancer Research
Publication Date
2009
Subjects
Neoplasms - prevention & control
Neoplasms - diet therapy
Food
Nutritional Physiological Phenomena
Health Status
Exercise
Health Policy
Nutrition Policy
Health Promotion
Public Health
Physical Fitness
Abstract
This policy report derives from the recommendations of the 2007 WCRF/AICR expert reeot "Food, nutrition, physical activity, and the prevention of cancer : a global perspective."
ISBN
9780972252249
Language
English
Material Type
Book
Online
Audience
Professional
Location
Vancouver Library
Surrey Library
Victoria Library
Kelowna Library
Internet
Call Number
QZ266 F687p 2009
Read Online
http://www.dietandcancerreport.org/

Copies

c.1 BC Cancer Agency KEL Library Available
c.1 BC Cancer Agency SUR Library Available
c.1 BC Cancer Agency VAN Library Available
c.1 BC Cancer Agency VIC Library Available
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Academy of Nutrition and Dietetics pocket guide to the nutrition care process and cancer

https://bccalibrary.andornot.com/en/permalink/catalog114496
Grant, Barbara. Chicago, IL: Academy of Nutrition and Dietetics , 2015.
Audience
Professional
More Information
  1 read online  
Alternate Title
Pocket guide to the nutrition care process and cancer
Author
Grant, Barbara
Place of Publication
Chicago, IL
Publisher
Academy of Nutrition and Dietetics
Publication Date
2015
Physical Description
xxvi, 170 p. ; 18 cm.
Series
R2 Library
Subjects
Neoplasms - diet therapy
Nutrition Assessment
Diet - methods
Nutritional Support - methods
Handbooks
ISBN
9780880914840
088091484X
Language
English
Material Type
Book
Ebook
Audience
Professional
Location
Internet
Website Notes
This R2 title is licensed for one BC Cancer staff user at a time only. Authentication via HealthBC sign in required. Use your BC Cancer staff username and ID when prompted.
Read Online
https://login.bccancer.idm.oclc.org/login?url=http://www.r2library.com/resource/title/088091484X
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Food, health and well-being in British Columbia

https://bccalibrary.andornot.com/en/permalink/catalog15355
British Columbia. Office of the Provincial Health Officer. [Victoria, BC?]: Ministy of Health Services, Office of the Provincial Health Officer , 2006.
Audience
Professional
Call Number
WA309 DC2.1B8 B862 2006
Availability
1 copy, 1 available
More Information
  1 read online  
Alternate Title
Report on the health of British Columbians : Provincial Health Officer's annual report 2005
Corporate Author
British Columbia. Office of the Provincial Health Officer
Place of Publication
[Victoria, BC?]
Publisher
Ministy of Health Services, Office of the Provincial Health Officer
Publication Date
2006
Series
Provincial Health Officer's annual report 2005
Subjects
Diet - British Columbia
Nutrition - British Columbia
Food Industry - British Columbia
First Nations
Health Status Indicators - British Columbia
Public Health - British Columbia
Statistics - British Columbia
ISSN
1195-308X
Language
English
Material Type
Book
Online
Audience
Professional
Location
Vancouver Library
Internet
Call Number
WA309 DC2.1B8 B862 2006
Read Online
http://www.healthservices.gov.bc.ca/pho/pdf/phoannual2005.pdf

Copies

c.1 BC Cancer Agency VAN Library Available
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Nutrition for dummies

https://bccalibrary.andornot.com/en/permalink/catalog124263
Rinzler, Carol Ann. Hoboken, NJ: John Wiley & Sons, Inc. , 2021. 7th ed.
Audience
Patient or Public
More Information
  1 read online  
Author
Rinzler, Carol Ann
Edition
7th ed.
Place of Publication
Hoboken, NJ
Publisher
John Wiley & Sons, Inc.
Publication Date
2021
Series
Proquest Ebook Central
Subjects
Nutrition Therapy
Popular Work
ISBN
9781119723905
9781119724025
Language
English
Material Type
Ebook
Audience
Patient or Public
Location
Internet
Website Notes
Patients and the public of BC and the Yukon can access this title by emailing library@bccancer.bc.ca or calling 1.888.675.8001 x 7000 (toll-free) to obtain a username and password.
Read Online
https://ebookcentral.proquest.com/lib/bccancer-ebooks/detail.action?docID=6538916
Show Less

Traditional animal foods of indigenous peoples of northern North America : the contributions of wildlife diversity to the subsistence and nutrition of indigenous cultures

https://bccalibrary.andornot.com/en/permalink/catalog119903
Kuhnlein, Harriet V., Humphries, Murray M. Montreal, QC: Centre for Indigenous Peoples' Nutrition and Environment, McGill University , 2017.
Audience
Patient or Public
Professional
More Information
  1 read online  
Author
Kuhnlein, Harriet V.
Humphries, Murray M.
Place of Publication
Montreal, QC
Publisher
Centre for Indigenous Peoples' Nutrition and Environment, McGill University
Publication Date
2017
Subjects
First Nations
Canada
Nutrition
Ecology
Biodiversity
Nutritive Value
Meat
Food
Anthropology, Cultural
Notes
"This web publication has the purpose to describe and to reference the published literature on traditional animal foods known and used by Indigenous Peoples of northern North America."
Language
English
Material Type
Website
Online
Audience
Patient or Public
Professional
Location
Internet
Read Online
http://traditionalanimalfoods.org/
Show Less

Diet and nutrition sourcebook

https://bccalibrary.andornot.com/en/permalink/catalog124525
Detroit, MI: Omnigraphics , 2021. 6th ed.
Audience
Patient or Public
Provides basic consumer health information about federal dietary guidelines and food guidance system, portion sizes, healthy dietary supplements, and elements of good nutrition and its requirement through lifespan, the medical concerns, and healthy food choices, along with the importance of nutriti…
More Information
  1 read online  
Editor
Hayes, Kevin
Edition
6th ed.
Place of Publication
Detroit, MI
Publisher
Omnigraphics
Publication Date
2021
Series
Health reference series
Proquest Ebook Central
Subjects
Diet Therapy
Nutrition
Popular Work
Abstract
Provides basic consumer health information about federal dietary guidelines and food guidance system, portion sizes, healthy dietary supplements, and elements of good nutrition and its requirement through lifespan, the medical concerns, and healthy food choices, along with the importance of nutrition in weight management, a glossary of related terms, and a directory of nutrition support organizations and programs -- Front cover
ISBN
9780780817111
9780780817128
Language
English
Material Type
Ebook
Audience
Patient or Public
Location
Internet
Website Notes
Patients and the public of BC and the Yukon can access this title by emailing library@bccancer.bc.ca or calling 1.888.675.8001 x 7000 (toll-free) to obtain a username and password.
Read Online
https://ebookcentral.proquest.com/lib/bccancer-ebooks/detail.action?docID=6637153&query=diet+and+nutrition+sourcebook
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Continuous Update Project : keeping the science current : endometrial cancer 2013 report : food, nutrition, physical activity, and the prevention of endometrial cancer

https://bccalibrary.andornot.com/en/permalink/catalog21294
World Cancer Research Fund, American Institute for Cancer Research. Washington, DC: American Institute for Cancer Research , 2013.
Audience
Professional
This report provides an updated version of section 7.12 Endometrium from the "Second Expert Report : food, nutrition, physical activity and the prevention of cancer : a global perspective"
More Information
  3 read online  
Alternate Title
Continuous Update Project report : food, nutrition, physical activity, and the prevention of endometrial cancer 2013
Endometrial cancer report 2013
Corporate Author
World Cancer Research Fund
American Institute for Cancer Research
Place of Publication
Washington, DC
Publisher
American Institute for Cancer Research
Publication Date
2013
Series
Continuous Update Project (CUP)
Subjects
Endometrial Neoplasms - prevention & control
Endometrial Neoplasms - diet therapy
Food
Nutritional Physiological Phenomena
Health Status
Exercise
Health Policy
Nutrition Policy
Health Promotion
Public Health
Physical Fitness
Abstract
This report provides an updated version of section 7.12 Endometrium from the "Second Expert Report : food, nutrition, physical activity and the prevention of cancer : a global perspective"
Language
English
Material Type
Book
Online
Audience
Professional
Location
Internet
Read Online
http://www.dietandcancerreport.org
http://www.aicr.org/assets/docs/pdf/reports/2013-cup-endometrial-cancer.pdf
http://www.dietandcancerreport.org/cup/whats_new.php
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5 to 10 a day for better health

https://bccalibrary.andornot.com/en/permalink/catalog16593
Canadian Cancer Society, Heart and Stroke Foundation of Canada. [Toronto, ON]: Canadian Cancer Society , 2007?.
Audience
Patient or Public
More Information
  1 read online  
Corporate Author
Canadian Cancer Society
Heart and Stroke Foundation of Canada
Place of Publication
[Toronto, ON]
Publisher
Canadian Cancer Society
Publication Date
2007?
Subjects
Nutrition
Diet
Neoplasms - prevention & control
Popular Work
Language
English
French
Material Type
Handout
Online
Audience
Patient or Public
Location
Internet
Read Online
http://www.5to10aday.com
Show Less

Alimentation et sante des aines

https://bccalibrary.andornot.com/en/permalink/catalog21143
British Columbia Ministry of Health, ActNowBC. [Victoria, BC?]: British Columbia Ministry of Health , 2007?.
Audience
Patient or Public
Call Number
QZ266 N9 B862f 2007
More Information
  2 read online  
Alternate Title
Healthy eating for seniors
Corporate Author
British Columbia Ministry of Health
ActNowBC
Place of Publication
[Victoria, BC?]
Publisher
British Columbia Ministry of Health
Publication Date
2007?
Physical Description
242 p. : ill. ; 23 cm.
Subjects
Nutrition
Cookery
Aged
Aged, 80 and Over
Popular Work
Language
French
Material Type
Online
Audience
Patient or Public
Location
Internet
Call Number
QZ266 N9 B862f 2007
Read Online
http://www2.gov.bc.ca/assets/gov/topic/2038E757D68E49D5DC8C3CD0061E8E1B/pdf/hefs_french.pdf
http://www.seniorsbc.ca/healthyeating/
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20 records – page 1 of 1.