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3 records – page 1 of 1.

Residency programs accredited by the Royal College of Physicians and Surgeons of Canada

https://bccalibrary.andornot.com/en/permalink/catalog14809
Royal College of Physicians and Surgeons of Canada. Ottawa, Ont.: Office of Training and Evaluation. Royal College of Physicians and Surgeons of Canada , [n.d.].
Audience
Professional
  1 read online  
Alternate Title
Accredited residency programs
Corporate Author
Royal College of Physicians and Surgeons of Canada
Place of Publication
Ottawa, Ont.
Publisher
Office of Training and Evaluation. Royal College of Physicians and Surgeons of Canada
Publication Date
[n.d.]
Subjects
Internship and Residency - directories - Canada
Physicians - directories - Canada
Royal College of Physicians and Surgeons of Canada
Language
English
Material Type
Website
Audience
Professional
Location
Internet
Website Notes
Searchable database of accredited residency programs.
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Safe food handling for people with weakened immune system

https://bccalibrary.andornot.com/en/permalink/catalog19804
Canada. Health Canada. [Ottawa, ON]: Health Canada , 2010.
Audience
Patient or Public
  1 read online  
Corporate Author
Canada. Health Canada
Place of Publication
[Ottawa, ON]
Publisher
Health Canada
Publication Date
2010
Subjects
Food Handling - methods
Foodborne Diseases - prevention & control
Cooking
Immunocompromised Host
ISBN
9781100512976
Language
English
Material Type
Pamphlet
Website
Audience
Patient or Public
Location
Internet
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Traditional animal foods of indigenous peoples of northern North America : the contributions of wildlife diversity to the subsistence and nutrition of indigenous cultures

https://bccalibrary.andornot.com/en/permalink/catalog119903
Kuhnlein, Harriet V., Humphries, Murray M. Montreal, QC: Centre for Indigenous Peoples' Nutrition and Environment, McGill University , 2017.
Audience
Patient or Public
Professional
  1 read online  
Author
Kuhnlein, Harriet V.
Humphries, Murray M.
Place of Publication
Montreal, QC
Publisher
Centre for Indigenous Peoples' Nutrition and Environment, McGill University
Publication Date
2017
Subjects
First Nations
Canada
Nutrition
Ecology
Biodiversity
Nutritive Value
Meat
Food
Anthropology, Cultural
Notes
"This web publication has the purpose to describe and to reference the published literature on traditional animal foods known and used by Indigenous Peoples of northern North America."
Language
English
Material Type
Website
Online
Audience
Patient or Public
Professional
Location
Internet
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