topic:"Nutrition" found 10 records - BC Cancer Agency Library

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10 records – page 1 of 1.

5 to 10 a day for better health

https://bccalibrary.andornot.com/en/permalink/catalog16593

Canadian Cancer Society, Heart and Stroke Foundation of Canada. [Toronto, ON]: Canadian Cancer Society , 2007?.

Audience: Patient or Public

1 read online

Corporate Author: Canadian Cancer Society; Heart and Stroke Foundation of Canada

Place of Publication: [Toronto, ON]

Publisher: Canadian Cancer Society

Publication Date: 2007?

Subjects: Nutrition; Diet; Neoplasms - prevention & control; Popular Work

Language: English; French

Material Type: Handout; Online

Audience: Patient or Public

Location: Internet

Read Online

http://www.5to10aday.com

Alimentation et sante des aines

https://bccalibrary.andornot.com/en/permalink/catalog21143

British Columbia Ministry of Health, ActNowBC. [Victoria, BC?]: British Columbia Ministry of Health , 2007?.

Audience: Patient or Public

Call Number: QZ266 N9 B862f 2007

2 read online

Alternate Title: Healthy eating for seniors

Corporate Author: British Columbia Ministry of Health; ActNowBC

Place of Publication: [Victoria, BC?]

Publisher: British Columbia Ministry of Health

Publication Date: 2007?

Physical Description: 242 p. : ill. ; 23 cm.

Subjects: Nutrition; Cookery; Aged; Aged, 80 and Over; Popular Work

Language: French

Material Type: Online

Audience: Patient or Public

Location: Internet

Call Number: QZ266 N9 B862f 2007

Read Online

http://www2.gov.bc.ca/assets/gov/topic/2038E757D68E49D5DC8C3CD0061E8E1B/pdf/hefs_french.pdf

http://www.seniorsbc.ca/healthyeating/

Canada's food guide

https://bccalibrary.andornot.com/en/permalink/catalog18650

Canada. Health Canada. [Ottawa, ON]: Ministry of Supply and Services Canada , 2008.

Audience: Patient or Public

1 read online

Corporate Author: Canada. Health Canada

Place of Publication: [Ottawa, ON]

Publisher: Ministry of Supply and Services Canada

Publication Date: 2008

Subjects: Nutrition; Popular Work

ISSN: 9780662030362

Language: Punjabi

Material Type: Handout; Online

Audience: Patient or Public

Location: Internet

Read Online

http://www.hc-sc.gc.ca/fn-an/alt_formats/hpfb-dgpsa/pdf/food-guide-aliment/guide_trans-trad-punjabi_v.pdf

Canada's food guide

https://bccalibrary.andornot.com/en/permalink/catalog18651

Canada. Health Canada. [Ottawa, ON]: Ministry of Supply and Services Canada , 2008.

Audience: Patient or Public

1 read online

Corporate Author: Canada. Health Canada

Place of Publication: [Ottawa, ON]

Publisher: Ministry of Supply and Services Canada

Publication Date: 2008

Subjects: Nutrition; Popular Work

ISSN: 9780662030355

Language: Chinese

Material Type: Handout; Online

Audience: Patient or Public

Location: Internet

Read Online

http://www.hc-sc.gc.ca/fn-an/alt_formats/hpfb-dgpsa/pdf/food-guide-aliment/guide_trans-trad-chinese_v.pdf

Eating well when you have cancer : a guide to good nutrition

https://bccalibrary.andornot.com/en/permalink/catalog16548

Canadian Cancer Society. [Toronto, ON]: Canadian Cancer Society , 2008.

Audience: Patient or Public

1 read online

Corporate Author: Canadian Cancer Society

Place of Publication: [Toronto, ON]

Publisher: Canadian Cancer Society

Publication Date: 2008

Physical Description: 44 p.

Subjects: Neoplasms - diet therapy; Nutrition; Popular Work

Language: English

Material Type: Booklet; Handout; Online

Audience: Patient or Public

Location: Internet

Read Online

http://www.cancer.ca/en/support-and-services/resources/publications/?region=bc

Eating well with Canada's food guide

https://bccalibrary.andornot.com/en/permalink/catalog15506

Canada. Health Canada. [Ottawa, ON]: Ministry of Supply and Services Canada , 2007.

Audience: Patient or Public

3 read online

Corporate Author: Canada. Health Canada

Place of Publication: [Ottawa, ON]

Publisher: Ministry of Supply and Services Canada

Publication Date: 2007

Subjects: Nutrition; Popular Work

ISSN: 0662444671

Language: English; French; Aramaic; Chinese; Farsi (Persian); Korean; Punjabi; Russian; Spanish; Tagalog; Tamil; Urdu

Material Type: Booklet; Handout; Online

Audience: Patient or Public

Location: Internet

Website Notes: 3rd URL links to the translated versions of the guide (multicultural)

Read Online

http://www.hc-sc.gc.ca/fn-an/food-guide-aliment/order-commander/eating_well_bien_manger-eng.php

http://www.hc-sc.gc.ca/fn-an/food-guide-aliment/index-eng.php

http://www.hc-sc.gc.ca/fn-an/food-guide-aliment/order-commander/guide_trans-trad-eng.php

Healthy eating for seniors

https://bccalibrary.andornot.com/en/permalink/catalog18126

British Columbia Ministry of Health, ActNowBC. [Victoria, BC?]: British Columbia Ministry of Health , 2007?.

Audience: Patient or Public

Call Number: QZ266 N9 B862hp 2007

Availability: 1 copy, 1 available

2 read online

Corporate Author: British Columbia Ministry of Health; ActNowBC

Place of Publication: [Victoria, BC?]

Publisher: British Columbia Ministry of Health

Publication Date: 2007?

Physical Description: 217 p. : ill. ; 23 cm.

Subjects: Nutrition; Cookery; Aged; Aged, 80 and Over; Popular Work

Language: Punjabi

Material Type: Book; Online

Audience: Patient or Public

Location: Abbotsford Cancer Info Ctr; Internet

Call Number: QZ266 N9 B862hp 2007

Read Online

http://www2.gov.bc.ca/assets/gov/topic/2038E757D68E49D5DC8C3CD0061E8E1B/pdf/hefs_punjabi.pdf

http://www.seniorsbc.ca/healthyeating/

Copies

c.1 BC Cancer Agency ARHCC Cancer Info Ctr

Available

Healthy eating for seniors

https://bccalibrary.andornot.com/en/permalink/catalog18129

British Columbia Ministry of Health, ActNowBC. [Victoria, BC?]: British Columbia Ministry of Health , 2007?.

Audience: Patient or Public

Call Number: QZ266 N9 B862hc 2007

Availability: 1 copy, 1 available

2 read online

Corporate Author: British Columbia Ministry of Health; ActNowBC

Place of Publication: [Victoria, BC?]

Publisher: British Columbia Ministry of Health

Publication Date: 2007?

Physical Description: vi, 181 p. : ill. ; 23 cm.

Subjects: Nutrition; Cookery; Aged; Aged, 80 and Over; Popular Work

Language: Chinese

Material Type: Book; Online

Audience: Patient or Public

Location: Vancouver Library; Internet

Call Number: QZ266 N9 B862hc 2007

Read Online

http://www2.gov.bc.ca/assets/gov/topic/2038E757D68E49D5DC8C3CD0061E8E1B/pdf/hefs_chinese.pdf

http://www.seniorsbc.ca/healthyeating/

Copies

c.1 BC Cancer Agency VAN Library

Available

Traditional animal foods of indigenous peoples of northern North America : the contributions of wildlife diversity to the subsistence and nutrition of indigenous cultures

https://bccalibrary.andornot.com/en/permalink/catalog119903

Kuhnlein, Harriet V., Humphries, Murray M. Montreal, QC: Centre for Indigenous Peoples' Nutrition and Environment, McGill University , 2017.

Audience: Patient or Public; Professional

1 read online

Author: Kuhnlein, Harriet V.; Humphries, Murray M.

Place of Publication: Montreal, QC

Publisher: Centre for Indigenous Peoples' Nutrition and Environment, McGill University

Publication Date: 2017

Subjects: First Nations; Canada; Nutrition; Ecology; Biodiversity; Nutritive Value; Meat; Food; Anthropology, Cultural

Notes: "This web publication has the purpose to describe and to reference the published literature on traditional animal foods known and used by Indigenous Peoples of northern North America."

Language: English

Material Type: Website; Online

Audience: Patient or Public; Professional

Location: Internet

Read Online

http://traditionalanimalfoods.org/

Traditional plant foods of Canadian indigenous peoples: nutrition, botany and use

https://bccalibrary.andornot.com/en/permalink/catalog119908

Kuhnlein, Harriet V., Turner, Nancy J. [Canada]: Gordon and Breach Science Publishers , 2009.

Audience: Patient or Public; Professional

2 read online

Author: Kuhnlein, Harriet V.; Turner, Nancy J.

Place of Publication: [Canada]

Publisher: Gordon and Breach Science Publishers

Publication Date: 2009

Series: Food and nutrition in history and anthropology v. 8

Subjects: First Nations; Canada; Ethnobotany; Plants, Edible; Nutrition; Nutritive Value; Food

Notes: Book originally published by OPA, Amsterdam. 1991.

ISBN: 2881244653

Language: English

Material Type: Book; Online

Audience: Patient or Public; Professional

Location: Internet

Read Online

https://www.fao.org/3/ai215e/ai215e.pdf

https://www.fao.org/family-farming/detail/en/c/284571/

10 records – page 1 of 1.