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17 records – page 1 of 1.

5 to 10 a day for better health

https://bccalibrary.andornot.com/en/permalink/catalog16593
Canadian Cancer Society, Heart and Stroke Foundation of Canada. [Toronto, ON]: Canadian Cancer Society , 2007?.
Audience
Patient or Public
  1 read online  
Corporate Author
Canadian Cancer Society
Heart and Stroke Foundation of Canada
Place of Publication
[Toronto, ON]
Publisher
Canadian Cancer Society
Publication Date
2007?
Subjects
Nutrition
Diet
Neoplasms - prevention & control
Popular Work
Language
English
French
Material Type
Handout
Online
Audience
Patient or Public
Location
Internet
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Alimentation et sante des aines

https://bccalibrary.andornot.com/en/permalink/catalog21143
British Columbia Ministry of Health, ActNowBC. [Victoria, BC?]: British Columbia Ministry of Health , 2007?.
Audience
Patient or Public
Call Number
QZ266 N9 B862f 2007
  2 read online  
Alternate Title
Healthy eating for seniors
Corporate Author
British Columbia Ministry of Health
ActNowBC
Place of Publication
[Victoria, BC?]
Publisher
British Columbia Ministry of Health
Publication Date
2007?
Physical Description
242 p. : ill. ; 23 cm.
Subjects
Nutrition
Cookery
Aged
Aged, 80 and Over
Popular Work
Language
French
Material Type
Online
Audience
Patient or Public
Location
Internet
Call Number
QZ266 N9 B862f 2007
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Canada's food guide

https://bccalibrary.andornot.com/en/permalink/catalog18650
Canada. Health Canada. [Ottawa, ON]: Ministry of Supply and Services Canada , 2008.
Audience
Patient or Public
  1 read online  
Corporate Author
Canada. Health Canada
Place of Publication
[Ottawa, ON]
Publisher
Ministry of Supply and Services Canada
Publication Date
2008
Subjects
Nutrition
Popular Work
ISSN
9780662030362
Language
Punjabi
Material Type
Handout
Online
Audience
Patient or Public
Location
Internet
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Canada's food guide

https://bccalibrary.andornot.com/en/permalink/catalog18651
Canada. Health Canada. [Ottawa, ON]: Ministry of Supply and Services Canada , 2008.
Audience
Patient or Public
  1 read online  
Corporate Author
Canada. Health Canada
Place of Publication
[Ottawa, ON]
Publisher
Ministry of Supply and Services Canada
Publication Date
2008
Subjects
Nutrition
Popular Work
ISSN
9780662030355
Language
Chinese
Material Type
Handout
Online
Audience
Patient or Public
Location
Internet
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Cancer : oxidative stress and dietary antioxidants

https://bccalibrary.andornot.com/en/permalink/catalog123467
Cambridge, MA: Elsevier Science and Technology | Academic Press , 2021. 2nd ed.
Audience
Professional
  1 read online  
Editor
Preedy, Victor R.
Patel, Vinood B.
Edition
2nd ed.
Place of Publication
Cambridge, MA
Publisher
Elsevier Science and Technology
Academic Press
Publication Date
2021
Series
Proquest Ebook Central
Subjects
Neoplasms
Oxidative Stress
Antioxidants - therapeutic use
Nutrition
Diet
Neoplasms - therapy
ISBN
9780128195475
9780128195635
Language
English
Material Type
Ebook
Audience
Professional
Location
Internet
Website Notes
This title is licensed for one user at a time on BC Cancer network computer. If you are denied access while on a network computer, try again later.
This Proquest title is licensed for ONE BC Cancer staff user at a time. If you are denied access while on a network computer, please try again later.
Authentication via HealthBC sign in required. Use your BC Cancer staff username and ID when prompted
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Diet and nutrition sourcebook

https://bccalibrary.andornot.com/en/permalink/catalog124525
Detroit, MI: Omnigraphics , 2021. 6th ed.
Audience
Patient or Public
Provides basic consumer health information about federal dietary guidelines and food guidance system, portion sizes, healthy dietary supplements, and elements of good nutrition and its requirement through lifespan, the medical concerns, and healthy food choices, along with the importance of nutriti…
  1 read online  
Editor
Hayes, Kevin
Edition
6th ed.
Place of Publication
Detroit, MI
Publisher
Omnigraphics
Publication Date
2021
Series
Health reference series
Proquest Ebook Central
Subjects
Diet Therapy
Nutrition
Popular Work
Abstract
Provides basic consumer health information about federal dietary guidelines and food guidance system, portion sizes, healthy dietary supplements, and elements of good nutrition and its requirement through lifespan, the medical concerns, and healthy food choices, along with the importance of nutrition in weight management, a glossary of related terms, and a directory of nutrition support organizations and programs -- Front cover
ISBN
9780780817111
9780780817128
Language
English
Material Type
Ebook
Audience
Patient or Public
Location
Internet
Website Notes
Patients and the public of BC and the Yukon can access this title by emailing library@bccancer.bc.ca or calling 1.888.675.8001 x 7000 (toll-free) to obtain a username and password.
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Dietary guidelines for Americans 2015-2020

https://bccalibrary.andornot.com/en/permalink/catalog120443
U.S. Department of Health and Human Services, U.S. Department of Agriculture. Washington, DC: U.S. Department of Health and Human Services , 2015. 8th ed.
Audience
Patient or Public
  2 read online  
Corporate Author
U.S. Department of Health and Human Services
U.S. Department of Agriculture
Edition
8th ed.
Place of Publication
Washington, DC
Publisher
U.S. Department of Health and Human Services
Publication Date
2015
Series
R2 Library
Subjects
Feeding behavior
Diet - standards
Diet, Healthy
Nutrition
Nutrition Policy
Nutritional Requirements
Food
United States
Guideline
ISBN
0160932513
9780160932519
9780160934674
Language
English
Material Type
Ebook
Audience
Patient or Public
Location
Internet
Website Notes
Patients and the public of BC and the Yukon can access this title by emailing library@bccancer.bc.ca or calling 1.888.675.8001 x 7000 (toll-free) to obtain a username and password.
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Dietary research and cancer

https://bccalibrary.andornot.com/en/permalink/catalog123736
Gacche, Rajesh N. Singapore: Springer , 2021.
Audience
Professional
  1 read online  
Author
Gacche, Rajesh N.
Place of Publication
Singapore
Publisher
Springer
Publication Date
2021
Series
Proquest Ebook Central
Subjects
Neoplasms - epidemiology
Neoplasms - prevention & control
Biomedical Research
Nutrition
Diet
ISBN
9789811660504
9789811660498
Language
English
Material Type
Ebook
Audience
Professional
Location
Internet
Website Notes
This title is licensed for one user at a time on BC Cancer network computer. If you are denied access while on a network computer, try again later.
This Proquest title is licensed for ONE BC Cancer staff user at a time. If you are denied access while on a network computer, please try again later.
Authentication via HealthBC sign in required. Use your BC Cancer staff username and ID when prompted.
Read Online
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Eating well when you have cancer : a guide to good nutrition

https://bccalibrary.andornot.com/en/permalink/catalog16548
Canadian Cancer Society. [Toronto, ON]: Canadian Cancer Society , 2008.
Audience
Patient or Public
  1 read online  
Corporate Author
Canadian Cancer Society
Place of Publication
[Toronto, ON]
Publisher
Canadian Cancer Society
Publication Date
2008
Physical Description
44 p.
Subjects
Neoplasms - diet therapy
Nutrition
Popular Work
Language
English
Material Type
Booklet
Handout
Online
Audience
Patient or Public
Location
Internet
Read Online
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Eating well with Canada's food guide

https://bccalibrary.andornot.com/en/permalink/catalog15506
Canada. Health Canada. [Ottawa, ON]: Ministry of Supply and Services Canada , 2007.
Audience
Patient or Public
  3 read online  
Corporate Author
Canada. Health Canada
Place of Publication
[Ottawa, ON]
Publisher
Ministry of Supply and Services Canada
Publication Date
2007
Subjects
Nutrition
Popular Work
ISSN
0662444671
Language
English
French
Aramaic
Chinese
Farsi (Persian)
Korean
Punjabi
Russian
Spanish
Tagalog
Tamil
Urdu
Material Type
Booklet
Handout
Online
Audience
Patient or Public
Location
Internet
Website Notes
3rd URL links to the translated versions of the guide (multicultural)
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Healthy eating for seniors

https://bccalibrary.andornot.com/en/permalink/catalog18126
British Columbia Ministry of Health, ActNowBC. [Victoria, BC?]: British Columbia Ministry of Health , 2007?.
Audience
Patient or Public
Call Number
QZ266 N9 B862hp 2007
Availability
1 copy, 1 available
  2 read online  
Corporate Author
British Columbia Ministry of Health
ActNowBC
Place of Publication
[Victoria, BC?]
Publisher
British Columbia Ministry of Health
Publication Date
2007?
Physical Description
217 p. : ill. ; 23 cm.
Subjects
Nutrition
Cookery
Aged
Aged, 80 and Over
Popular Work
Language
Punjabi
Material Type
Book
Online
Audience
Patient or Public
Location
Abbotsford Cancer Info Ctr
Internet
Call Number
QZ266 N9 B862hp 2007
Read Online

Copies

c.1 BC Cancer Agency ARHCC Cancer Info Ctr Available
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Healthy eating for seniors

https://bccalibrary.andornot.com/en/permalink/catalog18129
British Columbia Ministry of Health, ActNowBC. [Victoria, BC?]: British Columbia Ministry of Health , 2007?.
Audience
Patient or Public
Call Number
QZ266 N9 B862hc 2007
Availability
1 copy, 1 available
  2 read online  
Corporate Author
British Columbia Ministry of Health
ActNowBC
Place of Publication
[Victoria, BC?]
Publisher
British Columbia Ministry of Health
Publication Date
2007?
Physical Description
vi, 181 p. : ill. ; 23 cm.
Subjects
Nutrition
Cookery
Aged
Aged, 80 and Over
Popular Work
Language
Chinese
Material Type
Book
Online
Audience
Patient or Public
Location
Vancouver Library
Internet
Call Number
QZ266 N9 B862hc 2007
Read Online

Copies

c.1 BC Cancer Agency VAN Library Available
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Nutrition essentials : practical applications

https://bccalibrary.andornot.com/en/permalink/catalog125033
Insel, Paul, Ross, Don, McMahon, Kimberley. Burlington, MA: Jones & Bartlett Learning, LLC , 2023.
Audience
Professional
  1 read online  
Author
Insel, Paul
Ross, Don
McMahon, Kimberley
Place of Publication
Burlington, MA
Publisher
Jones & Bartlett Learning, LLC
Publication Date
2023
Series
R2 Library
Subjects
Nutrition
Diet
ISBN
9781284251906
128425190X
9781284251913
Language
English
Material Type
Ebook
Audience
Professional
Location
Internet
Website Notes
This R2 title is licensed for one BC Cancer staff user at a time only. Authentication via HealthBC sign in required. Use your BC Cancer staff username and ID when prompted.
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Traditional animal foods of indigenous peoples of northern North America : the contributions of wildlife diversity to the subsistence and nutrition of indigenous cultures

https://bccalibrary.andornot.com/en/permalink/catalog119903
Kuhnlein, Harriet V., Humphries, Murray M. Montreal, QC: Centre for Indigenous Peoples' Nutrition and Environment, McGill University , 2017.
Audience
Patient or Public
Professional
  1 read online  
Author
Kuhnlein, Harriet V.
Humphries, Murray M.
Place of Publication
Montreal, QC
Publisher
Centre for Indigenous Peoples' Nutrition and Environment, McGill University
Publication Date
2017
Subjects
First Nations
Canada
Nutrition
Ecology
Biodiversity
Nutritive Value
Meat
Food
Anthropology, Cultural
Notes
"This web publication has the purpose to describe and to reference the published literature on traditional animal foods known and used by Indigenous Peoples of northern North America."
Language
English
Material Type
Website
Online
Audience
Patient or Public
Professional
Location
Internet
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Traditional plant foods of Canadian indigenous peoples: nutrition, botany and use

https://bccalibrary.andornot.com/en/permalink/catalog119908
Kuhnlein, Harriet V., Turner, Nancy J. [Canada]: Gordon and Breach Science Publishers , 2009.
Audience
Patient or Public
Professional
  2 read online  
Author
Kuhnlein, Harriet V.
Turner, Nancy J.
Place of Publication
[Canada]
Publisher
Gordon and Breach Science Publishers
Publication Date
2009
Series
Food and nutrition in history and anthropology v. 8
Subjects
First Nations
Canada
Ethnobotany
Plants, Edible
Nutrition
Nutritive Value
Food
Notes
Book originally published by OPA, Amsterdam. 1991.
ISBN
2881244653
Language
English
Material Type
Book
Online
Audience
Patient or Public
Professional
Location
Internet
Read Online
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What to eat during cancer treatment : 100 great-tasting, family-friendly recipes to help you cope

https://bccalibrary.andornot.com/en/permalink/catalog18643
Atlanta, GA: American Cancer Society , 2009.
Audience
Patient or Public
Call Number
QZ266 N9 W555 2009
Availability
4 copies, 3 available
Recipes according to symptom:; Nausea; Diarrhea; Constipation; Sore mouth and difficulty swallowing; Taste alterations; Unintentional weight loss; Additional resources:; The survival kit; Kitchen staples; Tips for dining out; Avoiding excess weight gain during treatment; Resource list
  1 read online  
Alternate Title
What to eat during cancer treatment : one hundred great tasting, family friendly recipes to help you cope
Editor
Besser, Jeanne
Place of Publication
Atlanta, GA
Publisher
American Cancer Society
Publication Date
2009
Physical Description
xviii, 158 p. : ill. ; 23 cm.
Series
Proquest Ebook Central
ebrary books for public
Subjects
Neoplasms - diet therapy
Neoplasms - prevention & control
Nutrition
Cookbook
Popular Work
Diet
Cookery
Abstract
Recipes according to symptom:
Nausea
Diarrhea
Constipation
Sore mouth and difficulty swallowing
Taste alterations
Unintentional weight loss
Additional resources:
The survival kit
Kitchen staples
Tips for dining out
Avoiding excess weight gain during treatment
Resource list
ISBN
9781604430059
1604430052
9781604430691
Language
English
Material Type
Book
Ebook
Audience
Patient or Public
Location
Vancouver Library
Kelowna Cancer Info Ctr
Abbotsford Cancer Info Ctr
Internet
Call Number
QZ266 N9 W555 2009
Website Notes
Patients and the public of BC and the Yukon can access this title by emailing library@bccancer.bc.ca or calling 1.888.675.8001 x 7000 (toll-free) to obtain a username and password.
Read Online

Copies

c.1 BC Cancer Agency ARHCC Cancer Info Ctr On Loan, due Thursday, May 23, 2024
c.1 BC Cancer Agency KEL Cancer Info Ctr Available
c.1 BC Cancer Agency VAN Library Available
c.2 BC Cancer Agency KEL Cancer Info Ctr Available
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What to eat during cancer treatment : more than 130 recipes to help you cope

https://bccalibrary.andornot.com/en/permalink/catalog121063
Besser, Jeanne, Grant, Barbara L. Atlanta, GA: American Cancer Society , 2019. 2nd ed.
Audience
Patient or Public
Call Number
QZ266 N9 W555 2019
Availability
6 copies, 4 available
This second edition includes recipes to help cope with the following symptoms:; Nausea -- Diarrhea -- Constipation -- Trouble Swallowing -- Sore Mouth or Throat -- Unintentional Weight Loss - Taste Changes.
  1 read online  
Alternate Title
What to eat during cancer treatment : more than one hundred and thirty recipes to help you cope
What to eat during cancer treatment
Author
Besser, Jeanne
Grant, Barbara L.
Edition
2nd ed.
Place of Publication
Atlanta, GA
Publisher
American Cancer Society
Publication Date
2019
Physical Description
276 p. : col. ill. ; 26 cm.
Series
Proquest Ebook Central
Subjects
Neoplasms - diet therapy
Neoplasms - prevention & control
Nutrition
Diet
Cookbook
Popular Work
Abstract
This second edition includes recipes to help cope with the following symptoms:
Nausea -- Diarrhea -- Constipation -- Trouble Swallowing -- Sore Mouth or Throat -- Unintentional Weight Loss - Taste Changes.
ISBN
9781604432565
160443256X
9781604432589
Language
English
Material Type
Book
Ebook
Audience
Patient or Public
Location
Vancouver Library
Abbotsford Cancer Info Ctr
Kelowna Cancer Info Ctr
Prince George Cancer Info Ctr
Vancouver Cancer Info Ctr
Victoria Cancer Info Ctr
Internet
Call Number
QZ266 N9 W555 2019
Website Notes
This resource was purchased with a donation from the Order of the Eastern Star.
This title is licensed for one user at a time on BC Cancer-network computers. If you are denied access while on a network computer, try again later.
Read Online

Copies

c.1 BC Cancer Agency VAN Cancer Info Ctr On Loan, due Thursday, March 21, 2024
c.1 BC Cancer Agency KEL Cancer Info Ctr On Loan, due Monday, May 6, 2024
c.1 BC Cancer Agency VIC Cancer Info Ctr Available
c.1 BC Cancer Agency VAN Library Missing Available
c.1 BC Cancer Agency ARHCC Cancer Info Ctr Available
c.1 BC Cancer Agency PG Cancer Info Ctr Available
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17 records – page 1 of 1.